Teochew (Chao Shan) cuisine is famous in Singapore for its light, fresh flavours and comforting dishes. It comes from the eastern part of Guangdong, with a focus on letting seafood, poultry, and vegetables shine without heavy seasoning. Popular Chao Shan dishes in Singapore include Teochew porridge, steamed pomfret, braised duck, https://chaoshancuisine82047913.blog-ezine.com/36540143/chao-shan-cuisine-8-20